By allowing ads to appear on this site, you support the local businesses who, in turn, support great journalism.
Add cheer to the holidays with fresh cranberries
Some Kinda Good
cranberry gingerbread cake
Some Kinda Good Cranberry Gingerbread Cake with “snow-capped” trees makes a show stopping dessert. Fresh cranberries can be used to decorate cakes, pop into festive drinks or for making fresh cranberry sauce. - photo by Photo by REBEKAH FAULK LINGENFELSER/special
Every year around the holidays, I buy a bag of fresh cranberries. They’re great for decorating cakes, popping into festive drinks and boiling on the stovetop to make fresh cranberry sauce. Now that November is here, the countdown to Thanksgiving is officially on, and I found a few fun facts to share on this fascinating fruit native to North America, and some recipe ideas I hope you’ll find useful during the holidays.
Sign up for the Herald's free e-newsletter