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Some Kinda Good - Rebekah Faulk Lingenfelser
Vacation in Key West, discovering rock shrimp
Rebekah
Rock shrimp with clarified butter from Dixie Crossroads Seafood Restaurant in Titusville, Florida.
Between my summer and fall semesters of culinary school, there were three weeks off. The last week was spent celebrating on vacation down in Key West.
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