On my ride to work on the first day of October, I turned on the defrost in my car for the first time this year. When I got to work, I turned off my air conditioning, relishing in the cool, rainy temperatures outside. This season, I’ve already enjoyed a few weekend brunches on my screened-in back porch, easy like a Sunday morning.
Some Kinda Good with Rebekah Faulk: Foolproof apple crisp for the love of fall


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