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Restaurant kitchen inspections for July
utensils1

 

July 5

Pizza Hut, 129 South Main Street  Score: 88

Need soap and hand towels at all hand sinks. Clean Coke cap dispensers. Repair leak over 3-compartment sink. Dishes cannot be in this sink until repaired. Clean front cooler and racks. Repair drink machine drain. Clean floors and walls where needed (in area around dish machine). Shield light in storage shed. Inspector: Brad Wiggins.

July 8

Pizza Hut, 129 South Main Street  Score: 96 (Reinspection)

Do not keep dented cans. Replace worn utensils. Inspector: Wiggins.

July 6

Subway #28916, 400 Parker Avenue, Suite 200, Brooklet  Score: 96

Need new thermometer in walk-in cooler; not accurate. Scoops used for dipping products must be kept at 41 degrees F or under or 135 degrees F or higher if left out at room temperature with food residue present. Also, may clean and sanitize between uses. Inspector: Jud Street.

El Sombrero #4, 406 Fair Road  Score: 81

Clean ice machines. Dish machine in bar must sanitize 50 ppm chlorine. Cooler must be 41 degrees F or cooler. Do not put hot foods directly in cooler in large container; must get to 70 degrees F within two hours and 41 degrees F within four hours. No hand/arm jewelry allowed on cooks aside from plain wedding band. Food discarded. Inspector: Brad Wiggins.

July 8

El Sombrero #4, 406 Fair Road  Score: 96 (Reinspection)

Get soap at hand sink. Inspector: Wiggins.

July 7

Subway #28757, 1550 Chandler Road, Suite A  Score: 96

Clean slicer and tea nozzles. Inspector: Wiggins.

July 8

Ocean Galley Seafood, 503 Northside Drive  Score: 78

Observed employee beverages stored on and over prep services. All potentially-hazardous food items must be held at 41 degrees F or below; corrected on-site. Condensation present in walk-in cooler. Store all clean utensils to prevent contamination. Repair or replace torn gaskets and any damaged utensils, bins, pots, etc. Rusted shelving in reach-in coolers. Clean wire racks in walk-in refrigerator. Clean around ceiling vents. Repair peeling ceiling where needed. Clean drain in front of old frying area. Seal around exterior doors. Work on cooler and maintenance issues. Overall cleanliness is good. Inspector: Misty McKanna.

July 13

Ocean Galley Seafood, 503 Northside Drive  Score: 97 (Reinspection)

Repair gaskets on cooler doors and freezer door. Repair floors where needed. Great job. Cooler repaired. Inspector: McKanna.

July 11

The Pita Pit, 609 Brannen Street, Suite 1  Score: 90 

Three out of date items -- found juices, mixers -- thrown out. Clean out single use containers and keep plastic lids protected. Inspector: Street.

July 12

Bulloch County Correctional Institute, Highway 301 North  Score: 94

Label and date garden items in freezer. Keep utensils stored in clean containers. Clean cooler door seals. Clean cooler bottom on small reach-in. Inspector: Street.

July 12

Uptown Pizza, 812 Highway 80 East, Suite A  Score: 83

All personal drinks must have lid and straw. Must have paper towels at both hand sinks. Cover all food items when not in use. All potentially-hazardous food items must be held at 135 degrees F or above. Inspector: Marlin Thomas.

July 14

Uptown Pizza, 812 Highway 80 East, Suite A  Score: 93 (Reinspection)

All toxic substances must have a label (cleaner bottles). All cloths must be stored in sanitizer or dirty towel container when not in use. Inspector: Thomas.

July 13

Rusty Tavern/Orient Express, 15 University Plaza  Score: 83

Must clean and sanitize utensils before use and storage. Label bulk containers. Must store wiping cloths in sanitizer between uses. Do not store utensils or dirty surfaces. No duct tape for repairs. Clean hood. Clean outside of cooking area. Clean cooler door seals. Do not pour grease in mop sink. Clean hood. Clean up outside; cut grass and remove trash. Replace ceiling tiles. Clean floor. Inspector: Street.

July 14

Rusty Tavern/Orient Express, 15 University Plaza  Score: 90 (Reinspection)

Label bulk container. Do not store knives between tables. Clean cooler door seals and handles, shelves. Replace ceiling tiles. Clean outside of equipment. Inspector: Street.

July 13

Splashy's Sandwich Shoppe, 1388 Highway 24 East  Score: 93

Clean cooler bottoms. Clean floors. Rid kitchen of flies. Inspector: Wiggins.

Willie's Fast Food, 139 Martin Luther King Jr. Boulevard  Score: 91

Get new or fix thermometer in refrigerator. Keep wiping cloths in sanitizer between uses. Paint or seal raw wood. Clean shelves. Repair walls and floor where needed. Inspector: Street.

July 19

Chinese Kitchen, 456 South Main Street  Score: 51

Cooks must wash hands in hand sink with soap after touching raw meat, touching hair, touching face. Cover all personal drinks in kitchen. Get hand towels at hand sink. Cover all foods in coolers, freezers, prep area. Clean utensils, food containers, scoops. All cold foods must be held at 41 degrees F or cooler. Must cool food to 70 degrees F within two hours then to 41 degrees F within four hours.  Must-date mark foods with seven-day discard date. Do not store pesticides around food. There are four ways to thaw meat: under cool running water, in cooler, in microwave or during cooking process. Store raw meats below other items in cooler. Do not put food on floor. Hair nets or hats needed on all cooks. Store cloths in sanitizer between uses. Clean cooler bottoms. Clean freezer bottoms. Defrost freezer. Get toilet paper in bathroom. Clean and repair floors and walls where needed.  Need more light in cooler. Roaches in kitchen. Seal all doors. Food discarded. Inspector: Wiggins.

July 21

Chinese Kitchen, 456 South Main Street  Score: 94 (Reinspection)

Store raw meats below other items in cooler. Clean and repair floors and walls where needed. Much improved. Inspector: Wiggins.

Cshop, 1 Church Street, Portal  Score: 76

Cover bacon at counter when not in use. Wrap or seal tightly any food items in coolers/freezers. All potentially-hazardous food items must be held at 41 degrees F or below. All potentially-hazardous food items held 24 hours or greater must have 7-day discard date (BBQ pork). Label all cleaners in plastic bottles. Get thermometers in all coolers/freezers. Inspector: Thomas.

July 21

Cshop, 1 Church Street, Portal  Score: 97 (Reinspection)

Store handle up out of ice. Seal any raw wood surfaces in kitchen area. Shield light fixture in refrigerator area. Inspector: Thomas.

July 19

Shane's Rib Shack, 1100 Brampton Avenue  Score: 74

Do not store any items in hand sink. Cover all food items when not in use. All potentially- hazardous food items must be held at 41degrees F or below. Get internal thermometers at all coolers/freezers. Resurface or replace cutting board at hot/hold unit. Defrost freezer in fry area. Clean front of salad cooler. Clean floors under and around all equipment. Clean filters in hood. Rid kitchen of flies. Inspector: Thomas.

July 21

Shane's Rib Shack, 1100 Brampton Avenue  Score: 96 (Reinspection)

Clean ice chute at drink tower. Great job. Inspector: Thomas.

July 19

Smithfield Golf, LLC, 743 Georgia Highway 46  Score: 97

Single-use items must be protected while in storage. Clean out cabinets; roach droppings and spider webs present. Inspector: Street.

Willingway, 311 Jones Mill Road  Score: 97

Seal gap at back door. Great job. Inspector: Wiggins.

July 20

Carmike Cinema 12, 610 Brannen Street  Score: 81

Cover ice machine. Clean inside ice machine (mold). Store cleaners/paint away from food beverage containers. When fixing drinks, persons cannot put hands on inside of cup; grab cup from the lid. Store scoop’s handle up in ice. Repair plumbing from dish machine. Roach noted by back door. Inspector: Wiggins.

July 22

Carmike Cinema 12, 610 Brannen Street  Score: 97 (Reinspection)

Keep sleeves up on plastic cups. Get test strips for dish machine. Repair floors and walls where needed. Inspector: Wiggins.

July 20

El Sombrero #10, 600 Northside Drive East  Score: 88

Clean inside ice machine. Must use sanitizer in cloth buckets when wiping down tables and counter tops. Cutting boards need cleaning. Label bulk container. Cover bulk bins when not used. Do not store utensils between wall plates and sheet rock. Inspector: Street.

July 26

El Sombrero #10, 600 Northside Drive East  Score: 98 (Reinspection)

Clean drink wand holders in front area. Clean floor in rear by walk-in cooler and sink. Inspector: Street.

July 20

Subway #3215, 216 Lanier Drive  Score: 96

Label bottle of water for dough. Store handle out of food items. Inspector: Thomas.

July 21

Dairy Queen, 217 Oak Street  Score: 90

Clean and sanitize inside of ice machine. Label foods with discard dates. Clean cooler door seals. Clean floor in freezer and rear dry storage. Fix back door to shut on its own. Inspector: Street.

Medical Center Pharmacy, 57 Granade Street  Score: 96

Keep personal items stored correctly; corrected on-site. Great job. Inspector: McKanna.

Sonic Drive In, 322 South Main Street  Score: 92

Food found stored past disposal date marked; corrected on-site. Bulk flour/breading containers unlabeled. Equipment and utensils not properly air-dried. Observed single-service articles handled, displayed or dispensed in a manner that allows for contamination. Inspector: McKanna.

July 22

Panera Bread, 810 Buckhead Drive  Score: 96

Cover all food items when not in use. Inspector: Thomas.

Papa John's Pizza, 620 Fair Road  Score:  93

Observed uncovered peppers; corrected on-site. Repair pizza line prep cooler handles. Resurface or replace cutting board on slicer table. Use scoops with handles. Repair broken or cracked floor tiles. Inspector: McKanna.

Subway #28656, 611 Highway 80 West  Score: 98

Store all clean utensils/lids/bottles inverted. Invert these items also while in process of drying; corrected on-site. Repair sink attachment in restroom (sink usable). Inspector: McKanna.

July 25

Simply Elegant Catering, 68 John R. Coleman Road, Register  Score: 96

Must have 7-day discard date. Inspector: Thomas.

Statesboro Inn, 106 South Main Street  Score: 86

Employee must wash hands between handling soiled and clean dishes; corrected on-site. Store raw items below ready to eat items; corrected on-site. Protect all single-service items; corrected on-site. Repair tile floor/shelving's cracked/marred places where needed. Inspector: McKanna.

July 27

Statesboro Inn, 106 South Main Street  Score: 94 (Reinspection)

Wet wiping cloth not stored in sanitizing solution between uses; corrected on-site. Store utensils handle-up. Repair walls/floors where needed. Much improved. Great job. Inspector: McKanna.

July 26

Heavenly Ham, 607 Brannen Street  Score: 94

Any potentially-hazardous foods left in cooler must have discard date. Keep ice scoop handles out of ice. Need new test strips. Inspector: Street.

It's Thyme, 248 I.G. Lanier Road, Pembroke  Score: 100

Great job. Inspector: Thomas.

Sonny's Real Pit Bar-B-Q, 1602 Statesboro Place Circle  Score: 85

Observed personal beverage sitting on prep surface; corrected on-site. Clean utensils stored in soiled bins. Observed packages of food stored on walk-in freezer floor. Store silverware handles-up. Observed single-service articles handled, displayed or dispensed in a manner that allows for contamination. Rusty shelving noted in some coolers. Unapproved shelf liner used in some areas (cardboard). Clean the area between fryers and hot-hold steamers. Observed a build-up of ice and food debris in both freezers. Inspector: McKanna.

July 28

Sonny's Real Pit Bar-B-Q, 1602 Statesboro Place Circle  Score: 92 (Reinspection)

Items stored in hand-wash sink; corrected on-site. Observed single-service articles handled, displayed or dispensed in a manner that allows for contamination. Rusty shelving noted in some coolers. Much improved. Great job. Inspector: McKanna.

July 26

Willow Pond Assisted Living, 4344 Country Club Road  Score: 90

Must wash, rinse and sanitize dishes and utensils. Store meats and ready-to-eat vegetables separate. Also store meats lower than ready-to-eat foods. Wipe down inside of microwave and ice machine. Clean walls by stove. Inspector: Street.

Ye Old Smokehouse, 21790 Highway 46, Pembroke  Score: 92

Label potato salad and other food items in walk-in cooler with 7-day discard date. All coolers/freezers must have thermometers (chest freezer). Inspector: Thomas.

July 27

The Soda Fountain at Walker Pharmacy, 100 Brampton Avenue, Suite F  Score: 90

Need to clean or replace cutting boards. Use discard dates. Keep utensils stored such that only handles are touched. Need to clean under mop sink. Items should be six inches off floor. Inspector: Street.

July 28

Little Caesar's, 331 Henry Boulevard  Score: 92

All personal drinks must have lids and straws. Do not store personal drinks above food items and food prep areas. Do not store any items in hand sink. Cover all food items when not in use. Inspector: Thomas.

-- compiled by Rheneta A. Ward

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